The Heneghan family - Dan, Nell, Elynor, Lauren, Bridget & Annalee - is delighted to serve our community with meals featuring fresh, natural, and when available, locally grown or harvested ingredients. Our menu changes seasonally and all of our kitchen creations are thoughtfully prepared with healthy additives such as herbs, spices, fruits, and produce that might have grown in the gardens next to our restaurant. Come visit us for lunch or dinner from Tuesday through Saturday, opening daily at 11am and our last dinner seating is at 8pm. BYOWine policy after 4:30pm daily for our dinner menu.
We're delighted to be named in the August 2011 issue (page 172) of Baltimore Magazine as a restaurant that's "Worth the Drive"! See it on newstands throughout Baltimore County (we got our copies at Wegman's in Hunt Valley).
Thank you for supporting our restaurant for the past 21 months and we look forward to serving you soon.
Blessings +

