The Heneghan Family – Dan, Nell, Elynor, Lauren, Bridget and Annalee – is delighted to open a community restaurant featuring fresh and natural foods, like the herbs and vegetables growing outside our restaurant and the local eggs, meats, and ice creams selected from farms just a few miles away.
Our nourishing menu items are made from nutrient-rich raw ingredients and our soda fountain features drinks made with 100% pure sugar cane syrups.
Our menu will change seasonally and most all of our kitchen creations are intentionally prepared with healthy additives such as herbs, spices, fruits, and local produce.
We are delighted to see the trend toward sustainable agriculture and we encourage our customers to consider growing your own food and learning to preserve foods to enjoy months after harvest.
Why we decided to start this delicious adventure and how we built this wonderful building are stories best told when we can share a hearty bowl of soup or frosty fountain milkshake together. However, the short version is that God only knows why He called us to this amazing place in Hereford and we’re humbled by the opportunity to serve Him through this family business.
Blessings+
Nell + Dan